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Lunch Applications


District Slide Show

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Smart Snacks In School
USDA Dietary Guidelines

Bid Information

Five Star Meals

Good nutrition and learning go hand in hand.

The Nutrition Services department is made up of a team of food and nutrition professionals that are dedicated to students' health, well being and their ability to learn. We support learning by promoting healthy habits for lifelong nutrition and fitness practices.

Meals, foods and beverages sold or served at schools meet state and federal requirements which are based on the USDA Dietary Guidelines. We provide students with access to a variety of affordable and appealing foods that meet the health and nutrition needs of students.


Virtual Learning Meal Pack Information below, including:

Survey, Locations, Menu, Nutrition & Heating of items


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** If your student needs a dietary accommodation, please contact the

Nutrition Services Lead for the site you are picking up from **


Nutrition & Heating Information

(click on the item below)

Bagel w/ Cream Cheese

Cereal - Cheerios or Cinn. Toast Crunch or Frosted Mini Wheats

Cheesy Bread Bites w/ Marinara

Chicken Burger

Chicken Nuggets

Cinnamon Roll

French Toast w/ Syrup

Hamburger on Bun

Muffin - Chocolate

Nachos (Chips, Grnd Beef, Queso, Salsa)

Orange Chicken w/ Brown Rice  (How to Cook Rice)

PB&J Uncrustable - Grape or Strawberry

Pizza - Cheese or Pepperoni

Refried Bean Cup w/ Shredded Cheese

Taco Stick

Texas Caviar Dip w/ beans, corn, & pico de gallo

Waffle w/ Syrup







Apply for Free and Reduced Meals!
Click the link below

To Make payments on your students account click the link below

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*Paper Meal Applications are also available  at each school
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Notice: The California Revenue and Taxation Code (RTC) Section 19853(b) requires local educational agencies (LEA) that operate the National School Lunch Program (NSLP) to annually notify households about the Earned Income Tax Credit (EITC) Information Act.

Earned Income Tax Credit Information Act Communication

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